Menu of the month

From Monday to Saturday, we serve a month menu.
1(*) or 2(**) starters, main course, dessert and coffee. €48 (*) - €61 (**)

You can view our menus for the whole year in our culinary planner, which can be downloaded from this website or ask for a free copy at the hotel.

Like our Facebook page and our seasonal menu will be posted to you each month.

DECEMBER MONTH MENU
every day from 02nd  until 21st December

TRADITIONAL VEGETABLE SOUP
Kasteelbeer, Tierenteyn cream, confit duck, roasted pumpkin seeds

WILD TROUT FROM THE ARDENNES
sorrel butter, petit-gris escargots, palette of beans, wild board almond croquette

CASSEROLE OF POLDER HARE
cranberry jus, endives,brussel sprouts, wild mushrooms, onion crumble

CONFERENCE PEAR
cider "maman lili", honey biscuit, lotus ice hazlenut

MOCHA