From Monday to Saturday, we serve a month menu.
1(*) or 2(**) starters, main course, dessert and coffee. €48 (*) - €61 (**)
Like our Facebook page and our seasonal menu will be posted to you each month.
APRIL MONTH MENU
every day from 31 March to 27 April
SMOKED RIVER EEL FROM THE EAST SCHELDE
sour apple, farm yoghurt, confit potatoes, green garden herbs
TUB GURNARD WITH SKIN
pastis butter, fennel, artichoke, sundried tomatoes
PINK FILLET OF LAMB
jus of red wine and rosemary, cauliflower, mushrooms, sweetcorn croquettes
2 x RHUBARB
panna ricotta, crumble of hazlenut, sweet beetroot